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November 17 2018     EnglishEnglish

    Job details

Job Offer: Hostess:COMO Lifestyle Pte Ltd

Job description:


   »• Training provided
   »• Attractive remuneration package and career opportunities
   »• wide variety of COMO Group staff benefits

JOB DESCRIPTION

JOB DESCRIPTION
   » Work hand in hand with reservation staff & restaurant manager on table assignment and special requests.
   » Greet guests in a friendly and warm manner.
   » Have a good knowledge of the menu and the workings of the restaurant.
   » Possess broad and correct menu knowledge.
   » Be able to effectively control the host desk and communicate with customers regarding their reservation, wait times / walk in customers, etc.
   » Be able to follow and monitor out times and communicate all information to the Maître D’.
   » Offer appropriate seating arrangements
   » Ensure the quantity of menus is sufficient to cater to the number of guests.
   » Set up dining rooms and make reservation arrangements.
   » Maintain clean and organised tables and work area.
   » Assist take away service when necessary.
   » Manage event related work including setting up tables.  
JOB REQUIREMENTS
   » Fluent in spoken and written English. Proficiency in another language will be a plus.
   » Basic certification in hotel & restaurant service is desirable.
   » Highly skilled in greeting guests, escorting them to tables, and providing them with menu and everyday specials.
   » Demonstrated capability to anticipate and address guests’ service needs.
   » Substantial knowledge of the menus of bars, restaurant.
   » Well-versed in answering telephones in a appropriate manner.
   » Able to ensure special requests are lodged and passed to restaurant staff.
   » Proven capability to adjust complaints of patrons and guests.
   » Competent at making sure that all guest supplies are filled.

WORK LOCATION

Address

17 DEMPSEY ROAD

COMPANY SNAPSHOT

Average Processing Time

More Than 2 Weeks

Registration No.

200306422M

Industry

Food & Beverage/Catering/Restaurant

Company Size

1 - 50 Employees

Working Hours

Saturdays/Shift required

Benefits

Medical, Dental

Spoken Language

English

COMPANY OVERVIEW

The world’s first Michelin-starred Peranakan restaurant, Candlenut takes a contemporary yet authentic approach to traditional Straits-Chinese cuisine. The restaurant serves up refined Peranakan cuisine that preserves the essence and complexities of traditional food, with astute twists that lift the often rich dishes to a different level. Helmed by chef Malcolm Lee, Candlenut is committed to continually create inspired and elevated Peranakan dishes using the freshest seasonal produce available.

Skills:

Job Category:  [ View All Jobs ]
Language requirements:
Employment type:
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: Other
Company Type Employer
Post Date: 11/09/2018 / Viewed 4 times
Contact Information
Company: COMO Lifestyle Pte Ltd


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